Chicken Sandwiches - Best Sandwiches Near You! (2024)

FAQs

What chain is famous for their chicken sandwich? ›

Chick-fil-A, Inc. May 23, 1946 in Hapeville, Georgia, U.S. Chick-fil-A calls its specialty the "original chicken sandwich". It is a piece of deep-fried breaded boneless chicken breast served on a toasted bun with two slices of dill pickle, or with lettuce, tomato, and cheese.

In 2022, Chick-fil-A had the highest systemwide sales of the leading quick service chicken restaurant chains in the United States.

A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast or thigh, served between slices of bread, on a bun, or on a roll. Variations on the "chicken sandwich" include the chicken burger, chicken on a bun, chicken on a Kaiser, hot chicken, or chicken salad sandwich.

If you ask critics, the Popeyes chicken sandwich is the one that deserves first place, based on flavor, breading, and toppings. Chick-fil-A edged out Popeyes in terms of size, but Popeyes came out as the overall winner. Other media outlets did similar tests and also found that Popeyes had the edge over Chick-fil-A.

Indeed, Kalinowski Equity Research noted all the way back in 2018 that Chick-fil-A's biggest competitor is McDonald's and it's no wonder why the Golden Arches and seemingly every other QSR concept (and beyond) have since ignited a chicken sandwich war replicating the Atlanta-based chain's signature product.

In fact, Chick-fil-A is not only America's largest chicken chain by sales, but it's also the third largest fast-food chain in America, according to data from the research firm Technomic.

The texture and overall spices used in their entrees steal the show. Chick-fil-A is definitely less greasy and meatier, but the crisp, peppery nature of Popeyes' menu items gives the chain a leg up on its competitor. Their spicy chicken sandwich may be my favorite fast food item ever created.

A juicy, lightly breaded crispy chicken breast with crunchy lettuce, tomato, mayo, and the perfect pickles, all on a toasted bun. It's a flawless blend of nostalgia and excitement—kinda like your all-time favorite song, only better 'cause you can eat it.

Does Chick Fil A fry their chicken sandwiches? ›

Our original recipe for almost 60 years. A boneless breast of chicken seasoned to perfection, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttery bun with dill pickle chips.

Lettuce, tomato, red onion and pickles are standard for chicken sandwiches, but you can definitely shake this up. Spinach or arugula is a tasty alternative to lettuce, while fresh cucumbers can replace dill pickles. Avocados add a ton of flavor, though if you're looking for flavor, a slice of bacon will do as well!

The people have spoken. America's top sandwich is the grilled cheese, according to the results of a YouGov survey that asked a representative sample of 1,223 people to weigh in on their top sandwich choice.

The chicken sandwich: In 1946, Atlanta restaurant owner Truett Cathy created an alternative to the hamburger when he placed a piece of boneless grilled chicken inside a bun and dubbed it the "Chick-fil-A." Now more than 70 years and 1,500 restaurants later, Chick-fil-A's slogan is, "We didn't invent the chicken.

In fact, Chick-fil-A is not only America's largest chicken chain by sales, but it's also the third largest fast-food chain in America, according to data from the research firm Technomic.

That's when Popeyes launched its now-famous fried chicken sandwich—a debut that went largely unnoticed until rival Chick-fil-A took to Twitter to tout its sandwich as the original.